Snacks
Starters
Bruschetta | V | $8 |
|---|---|---|
Handmade sourdough, olive oil & balsamic | V | $8 |
Olives | V/GF/DF | $6 |
Shallow Fried Baby CalamariLemon aioli, pickled vegetable giardiniera | GFA | $18 |
|---|---|---|
Prosciutto Di Parma (Aged 16 months)Italian buffalo mozzarella, local asparagus | GF | $21 |
Octopus CarpaccioCapers-Berries, Marinated Olive, Radish & Red Capsicum | GF | $ 21 |
Grilled QuailPear, walnut & radicchio salad, aged balsamic | GF | $ 21 |
Pasta
Mains
Handmade Pumpkin TortelliniChicken Rollee, Sage Butter Souce, Amaretti & Montasio | V/A | $21/32 |
|---|---|---|
Handmade PappardelleLamb, Ragu & Artichoke | E/M | $21/32 |
Handmade GnocchiDuck, Porcini Mushroom Ragu | E/M | $21/32 |
Handmade CrespelleSilver beet, Marjoram, Tomato Sauce & Ricotta | V | $21/32 |
RisottoBeetroot, Hazelnut, Rocket & Goat Cheese | V | $21/32 |
Wood Roasted Half DuckBuckwheat polenta, mustard fruits, spring onion, porcini sauce, | GF | $38 |
|---|---|---|
Slow cooked Osso bucoSmoked Mushrooms & Buckwheat Polenta, | GF | $35 |
Fish of the Day ,(changes daily) |
MP | |
Smoked Lamb RumpGin infused Cucumber, Salad & Mint Yogurt Sauce | GF | $36 |
Smoked Pork CutletCompressed Apple, Cinnamon Beans, Sweet Potatoes, Pine nuts, Vincotto & Sultana | GF | $38 |
Wood Roasted Lamb Shoulder for 2Shaved fennel salad, potato parmigiana | GFA | $85 |
SidesRed cabbage, walnuts, raisins, gorgonzola ,(V/GF/DFA) Potato parmigiana, toasted breadcrumbs,(V/GFA) Green beans, pancetta, garlic & onion | GF/DFA | $11 |
Dessert
Limoncello SemifreddoBerries | GF | $ 15 |
|---|---|---|
Fritule (Croatian Doughnuts)Orange, caramel, milk crumb | $15 | |
Tiramisu MillefoglieMascarpone ice-cream, savoiardi | ||
Cheese BoardSelection of Italian cheeses, quince paste, lavosh & crisp breads | $24 |
